The recent publication ‘A survey in natural olive resources exposed to high inoculum pressure indicates the presence of traits of resistance to Xylella fastidiosa in Leccino offspring’ highlights the progress made in fighting Xylella fastidiosa.
Transformative potential of harnessing the plant microbiome for sustainable crop production, a new study shows
In response to widespread Xylella infections in Apulia and the Balearic Islands, containment measures like removing infected plants and controlling vector populations are being implemented. Ongoing BIOVEXO field trials with selected biopesticides have shown promising results, and the completion of these trials is awaited to confirm their effectiveness against the...
Xylella control and Prevention: 4 Ways Europe’s Olive Production Can Survive the Disaster
Xylella control and Prevention: 4 Ways Europe's Olive Production Can Survive the Disaster As olive lovers, olive traders and, above all, olive growers know, for a number of years European olive groves and European olive production have been suffering. The reason for that suffering is that olive trees, first in...
BIOVEXO wins at the 2nd Agribusiness high-tech competition & Farm2Fork hackathon
25th November 2020 - BIOVEXO project, presented by consortium partner ACIES Bio, wins at the 2nd Agribusiness High-tech competition and the Farm2Fork hackathon event.